Tuesday, December 22, 2009

Tasty Tuesday

I found this recipe for Monkey Bread while perusing other Mommy blogs. With very few ingredients and steps, it seems simple to prepare. Hopefully it will taste as delicious as it looks.

Monkey Bread

4 pkgs. Pillsbury rolls (not buttermilk)
1/2 c. sugar
1/4 c. cinnamon
1/2 lb. butter
2 tbsp. cinnamon
1/4 c. sugar

  1. Separate rolls and cut each into fourths.
  2. Combine 1/2 cup sugar and 1/4 cup cinnamon.
  3. Roll pieces in this mix.
  4. Melt butter and stir in 2 tablespoons cinnamon and 1/4 cup sugar.
  5. Grease Bundt pan.
  6. Place half of biscuits in pan, then half of melted mixture, then remaining biscuits and remaining melted mixture.
  7. Bake 30 minutes at 350 degrees.
  8. Turn over pan and eat while warm. Pull apart with fingers.